Indian Restaurant Menu Melbourne CBD - Elchi at 72 Flinders Street

EAT‍ ‍ TO BEGIN‍ ‍DRINKS‍ ‍WINE

Every dish at Elchi draws on the rich culinary traditions of India — from the smoky heat of the tandoor to slow-cooked curries, fresh naan, and the finest vegetarian, vegan, and gluten free Indian food in Melbourne CBD. Chef Manpreet Sekhon's seasonal menu goes far beyond butter chicken — this is Indian fine dining at its most authentic.

GOLGAPPA SHOTS

Spiced tequila & avocado

6ea

Vodka paani & pickled beets

6ea

Classic jaljeera & potato

15

Classic dahi puri

15

FIRE & ICE

Freshly Shucked Oysters

5ea or 24 ½ doz

Grilled garlic, curry leaf, chilli Oysters

5ea or 24 ½ doz

Smaller

Samosa Cornet, Tamarind, Herb Chutney (v,vgo)

22

Palak Patta Chaat (v,gf,vgo)

22

Gunpowder gobhi, crispy cauliflower, spicy lentil dust (v,vg,df)

22

Vegan Manchurian balls, pickled radish(v,gf)

24

Tandoori Chicken dumpling, curry brodo

25

Chicken 65 Crispy fried chicken · Curry leaf · Green chilli

26

Sigdi Macchi · fish tikka · Wari spice · Charred lemon · Mint (gf)

26

Timibri Jhinga Shrub-marinated prawns · Pahadi bhang jeera chutney · Citrus

26

GRILLED

Not your average chicken tikka, tomato-chilli caramel (gf)

28

Tandoori Lamb Chops · Marinated lamb · Yogurt spice · Open flame · Mint (gf)

30

Paneer Tikka Marinated paneer · Bell peppers · Onions · Tandoor-roasted (v,gf)

28

SIGNATURE

Indori Chaap (v, vg, n)

Plant-based chaap · Lababdar gravy · Roasted peppers

28

Aloo Baingan (gf, vg, df)

Potato · Eggplant · Tomato · Slow-roasted spices

28

Bhindi Masala (gf, vg,df)

Okra · Onion · Tomato · Toasted spice

28

Kofta Korma (gf, v,n)

Ricotta dumplings · Cashew gravy · Aromatic spices

32

Murg Bhuna Pyaz (gf)

Chicken · Slow-cooked onion masala · Warming spices

35

Hyderabadi Goat Curry (gf)

Bone-in goat · Roasted spices · Brown onion · Fresh coriander

39

Lamb Martbaan (gf)

Braised lamb · House pickling spices · Rich masala

42

CLASSIC

Indian Utterly Butter Chicken (gf)

Charred chicken · Saffron makhani · Hand-churned butter

34

Coastal Fish/Prawn Curry (gf, df)

Market fish or prawn · Coconut · Kokum · Coastal spices

36

Paneer Teen Mirch (v, gf, n)

Cottage cheese · Green chilli · Black pepper · Capsicum

30

Lehsooni Palak Paneer (v, gf)

Spinach · Garlic tempering · Soft paneer

30

Veg Kolhapuri (vg, gf, df)

Seasonal vegetables · Roasted masala · Coconut

30

Dal Fry (vg, gf,vgo)

Three lentils · Ghee tempering · Garlic · Cumin

28

Dal Makhani (v, gf)

Black lentils · Slow simmer · Butter · Cream

28

ACCOMPANIMENTS

Pappadums

8

Raita, Gram Pearls, (gf)

8

Chutney and Pickles

6

Masala Onion Salad (vg, gf, df)

12

Garden Salad

12

RICE

Basmasti Rice (gf)

7

Biryani | Veg | Chicken | Lamb(gf) (gf)   

34| 36 |38

BREADS

Tandoori Roti

7

Naan - Plain, Garlic, Butter, Chilli, Onion seed, Cheese

7/8/9

Paratha

Lachha · Pudina · Mirchi · Methi

DESSERT

Mitha paan, betel leave, rose petals jam spread

7ea

Gulab Jamun & Vanilla Bean Blaze, The classic gets a makeover

14ea

Kulfi – Malai, Pistachio, Cool, creamy, and nutty

14ea

Pistachio Chandrakala, lachha rabri, white chocolate

22

Gajar Halwa Spring Rolls

16

Chocolate Delice

Valrhona dark chocolate · Pineapple-saffron sorbet · Strawberry gel · Popping candy

22

Old Monk Affogato 25

Vanilla ice cream · Old Monk rum · Espresso

can be made vegan upon request

extra shot of Old Monk rum — 12

LEAVE IT UP TO THE CURRY QUEEN-$95 PER PERSON with optional wine pairing at $70 per person

Choose 2 entrées, 3 mains from the menu, and 1 dessert (excluding Old Monk Affogato) — selections are made for the entire table and served shared (not individual choices) | Includes papadum, rice, raita, naan

V-Vegetarian, VG- Vegan, GF-Gluten Free, N (Nuts) DF-Dairy Free.

Allergy Disclaimer -Please notify your friendly staff of your dietary needs and we do our utmost to cater for these to the best of our ability. We take great care to cater for allergens and intolerance’s, however we cannot guarantee that food items have not been in contact with allergen items.We take extreme cautions to minimize the risk of cross contamination, however, we cannot guarantee that any of our products are safe to consume for people with specific allergies. The decision to consume the food is the full responsibility of the diner.

Our Meat is Halal certified,however we are not a halal certified restaurant.